Easter Brunch
We invite you to join us this Easter for a delectable brunch.
Apr 4 2021, 1 pm
Apr 4 2021, 1 pm
The Lee Club will host its annual Easter Brunch on April 4 at 1 p.m. Each Easter the Lee Club serves up a gourmet brunch menu. This year's features are stuffed chicken with brie & apples, ham, grilled salmon, crab imperial and more!
Easter Brunch Menu:
Stuffed chicken with brie & apples, ham, grilled salmon, crab imperial, rice pilaf, roasted new potatoes, baby carrots, green beans, scrambled eggs, sausage/bacon, hash brown potatoes, fresh fruit, cheeses, fresh garden salad w/dressing (pre-packed), assorted desserts (pre-packed), biscuits, punch and champagne.
Cost
$21 per person
$10.50 per child (3 – 10 years old) & 2 and under are free.
Registration Information
Reservations are required and will be taken from March 15 through March 26!
The Lee Club office is open Tuesday – Friday, 9 a.m. – 4 p.m.
